Honduras Comsa – Honey, American

Honduras Comsa – Honey, American

Regular price$ 24.25
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Fair Trade / Organic • La Paz • 1200-1750 meters

Flavor Notes: Honey, Malt, Sweet Blackberry

A few years ago the growers of the Comsa Growers Cooperative started to experiment with preparing part of their overall crop as a Honey Processed coffee. With practice, comes excellence. The Coffee Exchange has offered this coffee in the past and this year’s crop is better than ever. Please join us in supporting the growers of the Marcala region in Honduras by enjoying this wonderful cup of coffee.

American Roast: Our lightest roast, characterized by a dry surface, leading to a light body and a bright, piquant flavor

Full City Roast: A medium/light roast, slightly darker than our American, has a rich, sweet, full-body creating a complex cup

Vienna Roast: A medium/dark roast that brings the ambrosial coffee oils to the surface and brews a savory, pleasantly bittersweet cup

French Roast: A classic dark roast that results in a dark, oily bean with a bold flavor and heady aroma

Espresso Roast: As dark as it gets. Not actually recommended for brewing espresso, this roast is in pursuit of a densely redolent espresso flavor, without the espresso extraction process

Join the Coffee Exchange Coffee Club for regular delivery of your favorite coffees and receive 10% off each order.

With our recurring Coffee Club subscription, you choose the coffee(s) you want, when you want them. Change coffee selections, quantities, and frequency anytime.


Sold in 1lb (16oz) bags
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